LA Times · Yesterday
'My love language is cooking.' How Olympian Danny Everett found his culinary calling
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- Danny Everett, an Olympic gold medalist and former world-record holder in the 400-meter relay, traded the track for cooking nearly 30 years ago.
- Raised in a family where meals offered comfort, Everett sees cooking as a way to care for others — a calling shaped by his grandmother.
- Everett hopes to turn his hilltop property near Ojai into a destination for celebrations, sharing inventive meals and the landscape he calls home.
The 12th in an occasional series of profiles on Southern California athletes who have flourished in their post-playing careers.