Tottenham manager Mauricio Pochettino treated the club to a steak dinner on Wednesday night to help fill it with the togetherness he believes is required to win titles this season.
Pochettino paid for a party of around 50, which included players, staff and Spurs chairman Daniel Levy, to eat at the Beast restaurant on London's Oxford Street, where the menu boasts steaks from Finland, Spain and Nebraska.
The 45-year-old plumped for the Spanish cut, which came in at £13 per 100g, as well as wine from his native Argentina. The most expensive dish, a 'Whole Norwegian King Crab' would have set him back £120 per kilogram.