As Miami gets ready to host Super Bowl LIV, an important question arises for households across America: What are the best dishes to serve or bring to your Super Bowl party? It’s a dilemma that many take very seriously, as the food for the game is almost as big as the game itself.
You're forgiven if in recent years you served tortilla chips with store-bought guacamole, frozen chicken wings and that dreary looking spinach dip your guests pretend to adore. But this time around—for the sake of this year’s host city—we beg you to reconsider.
Miami has a minority-majority population—more than 70% Miami-Dade residents are Latino/Latina/Latinx and nearly 20% are Afro-Caribbean or from African ancestry—and thus, a rich multicultural food scene.