After Mississippi State rolled to a 56–7 victory over East Tennessee State on Saturday to move to 7–4 on the season, Bulldogs coach Mike Leach provided yet another iconic sound byte in his postgame on-field interview.
Leach, who will now prepare his team for the Egg Bowl against rival Ole Miss on Thanksgiving Day, was asked what’s on his holiday plate.
“Oh I always make the gravy and I do make great gravy,” Leach began. “I’m not a big cook…I haven’t been…but I’ve made the gravy for decades. I always get uh white meat, a little stuffing but not too much, some mashed potatoes, gravy over everything.