The Grove is steeped in tradition, and nothing is more sacred than the food on the tables under the tent. What you choose to put out can make or break your experience, not just from a tastiness perspective, but also from a “oh my god did you see the shitty pasta salad Evan tried to pass off as gourmet?” No one wants to be that dude.
With this weekend marking the first opportunity to cement your social status atop the mountain of those-who-spend-far-more-than-necessary-waiting-for-a-football-game-to-start, I’ve put together a list of food dos and don’ts. This isn’t some kind of ranking of Grove foods, far from it; some of these are absolute perfection already.