Welp...it’s October. And that means we’re into the season of pumpkins and spices and pumpkin spices. Beer is not immune to that change. So today, here’s a few seasonable brews to get you ready for fall.
For those that haven’t heard of Avery, one of the biggest and oldest craft breweries in the US, here’s the lowdown. They call Boulder, Colorado home and have been brewing up beer since 1993! The vast majority of the country can find their beer but out east there are a few spots that don’t have them (for now).
Avery has now made a couple of appearances in the past few months…but this week I have their autumn seasonal beer – Chai High, an ale brewed with spiced chai tea and five types of malt.