Gameday Recipe: Buffalo Chicken Dip
Ingredients: Rotisserie chicken, cream cheese, shredded cheese, ranch dressing, buffalo sauce, salt, pepper, garlic powder, onion powder, cayenne pepper to liking, blue cheese crumbles, sliced jalapeno, green onion.
Instructions:
1. Shred the chicken finely to your liking. Add one cup of buffalo sauce, 2 eight-ounce packages of cream cheese, and one cup of ranch dressing together in a skillet pan over medium heat and stir until it is a blended mixture and warm all the way through.
2. Transfer the mixture to a crock pot and add in your shredded cheese.