Battle Red Blog · Jun 19, 2016
Sunday Night Food Thread (SNiFT): June 19, 2016
I'll tell you this about UT, he's just out there trying to be the best burger chef he can be. - Erik Williams-USA TODAY SportsAnother Sunday Night and I ain't go not money. I go not money 'cause I just made food. Oh how I wish I had someone to brag to, 'cause it was so dang good. Sam Cooke, eat your heart out.
During the summer, there is a tradition at the UT household spanning years and years and years (four, specifically) where I fire up the grill and commence what is simply known as "Burger Lab."
