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Falcons' Ryan Schraeder can have his steak and eat it, too

Ryan Schraeder has come a long way from delivering steaks for extra cash.

The Atlanta Falcons' right tackle needed a job out of high school. That's why he caught on with Indiana Hills Meat and Poultry Inc. in his hometown of Wichita, Kansas.

"I was making $8 per hour," Schraeder recalled. "I was delivering to all the restaurants all over the city of Wichita. I got to know a lot of people doing that. And they probably have no clue that I'm in the NFL now."

Pretty soon, Schraeder should have enough money to open his own steakhouse, if desired.