We are all familiar with the celebrity chef. What may be more elusive is the concept of the celebrity taco -- a taco so well known that it has managed to work its way into the general consciousness even of people who may have no idea of its form, provenance or location.
The galbi taco is one of those -- it managed to bubble its way up into the culture long before most of us had ever seen a Kogi truck -- and so is the crunchy shrimp taco at Mariscos Jalisco in Boyle Heights. Guisados’ tacos toreados probably falls into that camp, as does the B.