How did Seahawks cornerback Richard Sherman decide to open a franchise chicken-wing place? And how are the wings?
Seahawks cornerback Richard Sherman really likes wings.
“Out of 10, I’d probably say I’m at eight and a half in my love for chicken,” he says. His brother, he admits, loves wings more than he does, but he says he’s “a close second.” Another Sherman wing stat: 20 is the most he’s eaten in one sitting. “That’s about it for me,” he says. “I was stuffed … I definitely need a nap after 20 wings.”
Sherman opened a franchise chicken-wing place called Wingstop in West Seattle in August.