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Minnesota Timberwolves Partner with James Beard Award Winning Chefs, Become First Program in Pro Sports to Use Technology to Fuel Customized Player Nutrition Programs

Minneapolis-St. Paul – The Minnesota Timberwolves and KZ ProVisioning announced the first-ever load-based sports nutrition program. Created exclusively for Timberwolves players, the first-in-pro-sports platform uses data and technology to customize a food program based on each players’ physiological needs.

As part of the initiative, Timberwolves Vice President of Basketball Performance and Technology Dr. Robby Sikka, Mayo Clinic Sports Medicine Dietician Luke Corey, and James Beard Award-winning chefs Gavin Kaysen and Andrew Zimmern will collaborate to compile individual nutrition programs based on a players’ physiological needs in a manner that is driven daily by a players’ bodies response to training, recovery and their own genes.