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Recipes for success: NHL players dish on their go-to entrees, sides and desserts

Thanksgiving is about sharing food with family and friends -- and NHL players are no different than the rest of us when it comes to celebrating. Of course hockey players love to eat. It turns out, some of them are not too shabby in the kitchen either. ESPN identified some of the best amateur chefs in the NHL. Here, they share their go-to recipes.

Main courses

Eric Gryba's Pork Ribs

Gryba, defenseman for the Edmonton Oilers: I love doing pork ribs. Cooking rubs is probably my favorite thing in the world to do.