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Look inside: Cowboys show off tasty new dishes at new AT&T Stadium restaurant, including $45 ribeye

Staff Photographer

Appetizers from left, Chicken Fried Quail, Smothered Fries, Double Dip with Mexican chorizo and queso fundido and chicken wings are served at the new Stadium Club restaurant in AT&T Stadium, Friday, September 232, 2016. The 7-day a week restaurant and bars will be open for lunch and dinner. (Tom Fox/The Dallas Morning News)

The square bar in the middle of the dining room is pictured at the new Stadium Club restaurant in AT&T Stadium, Friday, September 232, 2016. The 7-day a week restaurant and bars will be open for lunch and dinner. (Tom Fox/The Dallas Morning News)

Staff Photographer

The square bar in the middle of the dining room is pictured at the new Stadium Club restaurant in AT&T Stadium, Friday, September 232, 2016. The 7-day a week restaurant and bars will be open for lunch and dinner.